qizhen0809
Do³±czy³: 12 Gru 2016 Posty: 6239
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Wys³any: 15-Mar-2018 09:16:36 Temat postu: air create flammable gas accumulation |
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If it is stored in a low humidity environment for a long time, it is easy for the cork stopper to dry and shrink, resulting in oxidation and leakage of the wine. A truly professional wine cellar is very complicated for collectors. They will worry that each and every one of their own mistakes will affect those treasures.
Sometimes it will be difficult to reach the best state even if they are exhausted. In fact, as long as the humidity and temperature in the cellar are well controlled, it is not difficult to build a professional wine cellar. The purpose of ventilation in the wine cellar is to maintain a good air environment in the wine cellar.
Excessive volatilization of alcohol and unsmooth air create flammable gas accumulation, which is dangerous. A good air environment is also conducive to indoor staff breathing, as well as maintaining the cellar's dryness; in addition, many of the wine breathe strongly,
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